Nutritional Anemia (2nd ed.)
Understanding the causes of anemia is critical to inform appropriate strategies to prevent and treat anemia, particularly to reduce the risk of anemia and the burden of disease. The strength of this book lies in its cross-disciplinary nature. This publication summarizes the current state of evidence on the multifactorial causes of anemia, with a specific focus on nutritional anemia.
The author, Crystal D. Karakochuk, is a renowned expert in the field of nutrition and global health. In this book, she brings together leading experts from various disciplines to provide a comprehensive overview of the global burden of anemia and the factors contributing to it.
The book begins with an introduction to anemia, its prevalence on a global scale, and the economic and functional consequences it poses. Karakochuk and her team also discuss the significance of these factors in guiding policy and programs for anemia prevention and treatment.
The subsequent chapters delve into the intricate details of iron and other micronutrient metabolism and homeostasis, shedding light on their role in the development of anemia. The authors also explore the multifactorial contributors to anemia, such as infection and genetics, and examine the complex interactions between nutrients that may contribute to this condition.
One of the key strengths of this book is its focus on nutritional anemia. The authors provide current evidence on the various nutritional aspects of anemia, helping readers understand the specific dietary requirements and interventions necessary to prevent and treat this condition.
In the final chapters, the authors present program and policy approaches to treating, preventing, and reducing anemia on a global scale. This section serves as a guide for government agencies, NGOs, and international organizations to effectively address the issue of anemia worldwide.
Overall, Nutritional Anemia is a comprehensive resource for those involved in global health and nutrition policy, strategy, programming, or research. It offers valuable insights into the causes and consequences of anemia, as well as practical solutions for its prevention and treatment.
If you are interested in improving your understanding of anemia and want to contribute to global efforts in combating this condition, Nutritional Anemia is a must-read. Order your copy today and join the fight against anemia.
Product Details
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Publisher: Springer International Publishing; December 15, 2022
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Language: English
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ISBN: 9783031145209
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ISBN: 9783031145216
Product Details
- Publisher: Springer International Publishing; December 15, 2022
- Language: English
- ISBN: 9783031145209
- ISBN: 9783031145216